A peek at our current menu.

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IZAKAYA SNACKS / SASHIMI + RAW BAR / MEATS + SEAFOOD / NOODLES + RICE + VEGETABLES / SWEETS / SPECIALTY COCKTAILS

IZAKAYA SNACKS /

THICK CUT PEPPERONI & CHORIZO FRIED BUNS

wasabi ranch + garlic furikake

FRIED CHICKEN KARAAGE

with tonnato aioli, togarashi, lime DF

SHISHITO PEPPERS

with yuzu, togarashi seven spice GF/DF/VE

$7.5

SUNOMONO

pickled cucumber with crispy shallot, herbs DF/V

$7.5

$13

FURIKAKE & CARAMELIZED ONION DIP

umami dip with mirin & sea salt potato chips, vegetable crudités VE/DF

$13

GINGER-PORK GYOZA

smothered cabbage, a5 wagyu fat xo + chili crunch DF

$13

SEARED A5 MIYAZAKI-GYU JAPANESE WAGYU

on a hot stone with mustard ponzu dipping sauce DF

2oz. $24

4oz. $48

6oz. $72

SASHIMI + RAW BAR /

$16

GUAC

mashed avocado, pickled pineapple, smoked shishito chilis, sea salt, wasabi oil + crispy potato chips VE/DF

$16

$13

SPICY CRAB MOCHI

mascarpone, caramelized onion, candied habañero

$13

SHRIMP CEVICHE

charcoal kissed shrimp ceviche with ruby red grapefruit, pick peppercorn, white soy, white balsamic-honey vinegar DF

$13

MEATS + SEAFOOD /

STEAK ON A PLATE

with roasted garlic-honey mustard GF/DF

STOCKYARD $32

MIYAZAKI-GYU A5 JAPANESE WAGYU $75

$36

IMPERIAL BEEF SHORTRIB

with garlic flashed broccoli, green goddess, miso-black truffle perigeux GF/DF

$36

$28

GRILLED PORK TENDERLOIN

with smoked potato, mustard miso au poivre, chewy bacon, tatsoi greens GF

$28

$32

TERIYAKI SHRIMP

with ginger greens, charred scallion, warm koshihikari rice, miso crunch

$32

$28

GRILLED SALMON

with charred corn succotash, soy caramel, roasted kombu butter GF

$28

$14

LUCY BURGER

½ lb. shortrib burger with double smoked cheddar, caramelized onion & lucy sauce

$14

NOODLES + RICE + VEGETABLES /

$24

PORK BELLY RAMEN

with miso taré, mayu black garlic, soft egg, spicy chili oil, japanese pickles DF

$24

$33

CRISPY PORK BELLY CARBONARA

with spring peas, caramelized onion, crispy pork belly, shaved cheese, miso butter

$33

$23

FLUFFY EGG OMELET AND JAPANESE SPRING CURRY

with roasted vegetables, warm koshihikari rice V/GF/DF

$23

$16

KOMBU & CARAMELIZED XO NOODLES

with kombu butter, black pepper, chives & xo sauce [*contains pork]

$16

JAPANESE CAESAR SALAD

with crispy house made croutons, shaved percorino

$11

SIDE OF SPRING HASH

with fried sweet potato, poblano peppers, roasted onion DF

$11

$3.5

JAPANESE STICKY RICE

DF/GF/V

$3.5

$4.5

CHICKEN SALT POMME FRITES

with dipping sauces DF

$4.5

SWEETS /

UBE TRES LEHES

with ube sponge cake, coconut milk, passionfruit coulis

CHERRY BLOSSOM PANNACOTTA

with sugar cookie crumble, honey boba GF

DARK CHOCOLATE BROWNIE

with orange custard, basil, blueberry GF

$6.5

ICE CREAM SANDWICH

with Straw Hat Penn State Creamery ice cream, fresh baked Icing on the Lake cookies

$6.5

SPECIALTY COCKTAILS

CHILLY CHUBBY *FROZEN!*

Tequila, Plum Umeshu, Grapefruit, Hibiscus, Lime

WOKKA SŌDA

Cherry Blossom infused Haku Vodka, jasmine, citrus, Hoshizaki Soda

EMPRESS RICKEY

Empress Gin, Crème de Violette, lemon, ginger, citrus bubble

DEVIL’S ISLAND

Coconut fat-washed tequila, Dry Curaçao, fresno chile syrup, lime

ROSEMARY’S ILLEGITAMATE BABY

Roku Gin, Lillet Blanc, lemon, raspberry syrup, vanilla-rosemary foam

NIGHT DRIFTER

Vodka, Espresso, Lavender, Licor 43, amaro

TIGER MAMA

Mezcal, coconut-lychee, lemon-ginger beer, curry

Reduced White Balsamic, Orange Blossom Honey

THE LONELY RŌNIN

Nikka Coffey Grain Whisky, Carpano Antica, Aperol,

Reduced White Balsamic, Orange Blossom Honey